It's also slightly thicker than your typical soy sauce, so it clings to food a little better, making it perfect as a drizzle over vegetables or as an ingredient in a dipping sauce. Use this soy sauce to add that authentic Jamaican-Chinese flavor to your favorite dishes. Moreover, a good dark soy sauce is hard to find in America. LKK's Premium Dark Soy Sauce Made from naturally brewed soy sauce. Imperial Double Fermented Soy Sauce is naturally brewed and double fermented for a richer, fuller flavor. My favorite brand is from Indonesia. 500 mL . It makes not only Tamari Premium Soy Sauce but many natural sauces, dressings, soups, etc. "Koon Chun" is the only brand in my local Asian store that brands their product as "thick soy sauce", but I did find a few selling "dark soy sauce". Its rich soy flavor and full-bodied color will delicately enhance the taste and appearance of various dish. As far as 2,500-year-old condiments go, there's nothing like it. I did a bit of research on the internet, and it seems that some people refer to dark and thick soy sauce interchangeably (for Chinese cooking). 1.9 L Pail: Soy sauce (water, salt, defatted soybeans, wheat), caramel colours, monosodium glutamate, sugar, potassium sorbate, straw mushroom extract (water, salt, straw mushrooms). Its rich soy flavor and full-bodied color will delicately enhance the taste and appearance of a variety of dishes. CHINATOWN SOY SAUCE (Dark) 10 ounce is known to have the lowest sodium content among the soy sauces available in Jamaica. Only 145 mg Sodium per 1 Tbsp. Kikkoman manufactures and sells naturally brewed soy sauce and soy sauce related seasonings, as well as operates Oriental Foods Wholesale businesses around the world. The soy sauce industry today is more reliant on industrial production of the sauce, and now less than 1% of soy sauce production is brewed the traditional way using kioke. It can get deep, man. ... Wal-Mart Canada Corp. 1940 Argentia Road Mississauga, ON L5N 1P9 Be in the know! Soy sauce is a lot like wine. Pearl River Bridge Superior Dark Soy Sauce. Due to its popularity, it has branched out outside of Japan and has established brews around the world, especially in the United States and Canada. Welcome to the global website of Kikkoman Corporation, the world's leading manufacturer of soy sauce. 8 Reviews. This method for creating authentic Japanese cuisine is slowly fading away due to the shift of mass manufacturing. Dark soy sauce is intense in both color and flavor—think of the difference between white and brown sugar—so you won’t need as much of this soy sauce to get the flavor you’re looking for. Before teaching my Thai Comfort Foods class for PCC Cooks, I decided to create a homemade, gluten-free, dark soy sauce. The longer it ages, the more interesting and complex its flavor. Product details Size:Pack of 1. 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